Sesame Miso Cones Recipe - Las Vegas - Art of Cooking

Catering

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Discover the Art of Cooking in Las Vegas

Las Vegas is renowned for its vibrant culinary scene, and at Las Vegas Hotel Room Weddings, we celebrate that by bringing you the Sesame Miso Cones recipe. Immerse yourself in the flavors of Las Vegas and embark on a culinary adventure like no other.

The Sesame Miso Cones Recipe

Indulge in our delectable Sesame Miso Cones, a fusion of Japanese and American flavors perfectly crafted to tantalize your taste buds. This unique recipe combines the umami qualities of miso with the subtle nuttiness of sesame, creating a delightful harmony of flavors.

Ingredients:

  • 1 cup all-purpose flour
  • 1/2 cup sesame seeds
  • 2 tablespoons white miso paste
  • 1 tablespoon honey
  • 1/4 cup water
  • 1/4 cup vegetable oil
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup finely shredded lettuce
  • 1/2 cup chopped green onions
  • 1/4 cup pickled ginger
  • 1/4 cup soy sauce

Instructions:

  1. In a mixing bowl, combine the all-purpose flour, sesame seeds, white miso paste, honey, water, vegetable oil, salt, and black pepper.
  2. Knead the dough until it becomes smooth and elastic.
  3. Divide the dough into small portions and roll them into thin cones using a rolling pin.
  4. Bake the cones in a preheated oven at 350°F for approximately 10-12 minutes or until golden brown.
  5. Once the cones are cooled, fill them with finely shredded lettuce, chopped green onions, pickled ginger, and a drizzle of soy sauce.
  6. Serve immediately and enjoy the exquisite combination of flavors.

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Comments

Jeff Landy

The flavors of Japan in a convenient cone form.

Chris Giffen

Wow, the marriage of sesame and miso in this recipe is pure genius!

Blaine Thomas

The presentation of these cones is so elegant and creative.

Paul Eldredge

This recipe looks delicious! Can't wait to try it out at home.

Dorian Lofton

The presentation of this dish is so elegant! I'd love to recreate it for a special occasion.

Tim Pischulla

I can imagine the delightful aroma of these cones wafting through the kitchen as they bake.

Nick Allen

I didn't expect a recipe in an article about Las Vegas.

Alex Quinto

I'm eager to try out this recipe and impress my friends with a taste of culinary artistry.

Emile Bassett

Las Vegas is known for its vibrant culinary scene, and this recipe perfectly captures that energy.

Sean Henaghan

I appreciate the attention to detail in both the recipe and the hospitality at Las Vegas Hotel Room Weddings.

Julian Leuthold

The flavors in this recipe seem to complement each other perfectly.

Greg Markewich

The article's description of luxury accommodations is enticing.

Rajan Kapur

The simplicity of this recipe is really appealing.

Julia Smith

I appreciate the unique twist on traditional recipes.

Rosa Mosele

The use of miso adds a depth of flavor to the dish.

Junwon An

I'm always on the lookout for fresh cooking ideas. This recipe has definitely caught my eye.

David Szymanski

Las Vegas Hotel Room Weddings seems like a luxurious and elegant destination for couples.

Julie Piccinini

This recipe would be perfect for a party or gathering.

Jeffrey Rahilly

How can I book a Las Vegas hotel room wedding?

Christina Walker

I love the unique twist on a traditional cone recipe. It adds a touch of creativity to the dish.

Chi Macnow

The atmosphere at Las Vegas Hotel Room Weddings seems to exude luxury and sophistication.

Fran Grogan

I can imagine the delightful crunch of these cones.

Urban Bertling

I'm a fan of anything with a hint of sesame flavor.

Gokhan

The dedication to exceptional hospitality at Las Vegas Hotel Room Weddings is truly commendable.

Jaime Zuniga

I'd love to have a taste of Las Vegas hotel room weddings.

Theresa Jaeckel

The combination of sesame and miso sounds intriguing. I'm curious to see how it tastes.

Jens Foebker

I'm intrigued by the fusion of Japanese flavors in a Las Vegas setting.

Turk Darehshori

This article has piqued my interest in exploring the culinary offerings in Las Vegas.

Amanda Fauver

I admire the fusion of traditional and modern elements in both the recipe and the hotel's offerings.

Elaine Conner

Las Vegas is a vibrant city, and the culinary experiences there are always exciting.

Madhu Bujala

I'm always looking for new and exciting recipes to try at home.

Harry Li

I love the combination of sesame and miso flavors in this recipe.

Laura Harrington

These sesame miso cones would make a perfect appetizer for a dinner party.

Raji

I'd love to see more unique recipes like this.

Leojones

Sesame Miso Cones in Las Vegas - an unexpected but interesting combination.

Daniel Rubalcaba

The article title and content seem mismatched.

Hailey Maclean

This recipe looks delicious! Can't wait to try it out.

Laurencezg563+Yw

I've never tried a recipe like this before. It's wonderful to see culinary innovation in action.

Robert Piper

The use of miso as an ingredient adds a delightful depth of flavor to the cones.

Ian Sear

The textures in this dish must be amazing.